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BHD 10-30
Cash , All Major Debit & Credit Cards OPENING HOURS LUNCH ( 12 till 3pm closed on Sunday) DINNER (7 days a week from 7pm till 12 midnight) LOUNGE ( 7 days a week from 5pm till 02am) BRUNCH (Friday & Saturday from 12 noon till 4pm)

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With its simple décor, rustic wood details, white linens and vases of lavender reminiscent of the

small villages and the hills of Provence, where Chef Susy Massetti’s grandmother

and her first mentor was born, where Chef Susy herself spent most of the summers of her youth.

Masso is a corner of peace in the midst of a busy city…


Supported by its own organic garden, the cuisine of Masso is rustic in its simplicity, genuine

and inspired by local products and produce harvested daily. Masso is the first concept in the Island to support a farm2table policy.

Changing with the seasons, the menu reflects the respect for the guests and the land’s wellbeing.

“The food is good because we care” is the Chef’s motto. Masso is a labor of love, where passion

and creativity meet to produce the wonderful food that is the pivotal point of the Restaurant.

Passion and attention are visible in the great collection of wines that is present in the Restaurant wine list,

the largest in the Island. Our wine list has won the prestigious Wine Spectator “Wine List Award of Excellence”,

amongst others, from its first year of operations and every year since.



  • Delivery : no
  • Home Delivery : no
  • Private Room : yes
  • Outside Seating : yes
  • Licensed : yes
  • Take Away : no
  • Outdoor Catering : yes
  • 24hrs open : no

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